Birria Torta: the Mexican sandwich takes a French dip

Birria Torta: the Mexican sandwich takes a French dip

Looking for a dish that combines the rich flavors of birria stew with the convenience of a sandwich? Look no further than the delectable birria torta. It’s a type of torta ahogada (translation: drowned sandwich) that originated from Jalisco, Mexico and is...
Birria Ramen: a fusion of Japanese noodles & Mexican flavor

Birria Ramen: a fusion of Japanese noodles & Mexican flavor

What is birria ramen? Birria ramen is a fusion dish that merges the flavors of traditional Mexican birria with the familiar elements of Japanese ramen. It blends slow-cooked meat, typically goat or beef, in a richly spiced broth, with ramen noodles, aromatic toppings,...
Birria: the Mexican dish that launched a thousand trends

Birria: the Mexican dish that launched a thousand trends

Birria (a.k.a. birria en caldo or birria de res) is a traditional Mexican dish that has gained immense popularity in recent years, both in Mexico and across the world. It’s a savory stew that is typically made with goat or beef meat, although other meats like...
Mexican charcuterie board: not your basic nacho & taco platters

Mexican charcuterie board: not your basic nacho & taco platters

Hosting a Mexican fiesta? Whether it’s for Cinco de Mayo or Taco Tuesday, you’ll definitely impress your guests with a Mexican charcuterie board. What is a Mexican charcuterie board? A Mexican charcuterie board is a food board (although not necessarily...
Mexican Food Terms You Must Know

Mexican Food Terms You Must Know

Enjoy Mexican food? We’re not talking about Taco Bell or Tex-Mex (although they are both quite delicious in their own rights). We’re referring to authentic Mexican food. If so, the Mexican food terms below must be a part of your culinary vocabulary. Mexico...

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