Edge Brownie Pan

Baker’s Edge Nonstick Edge Brownie Pan

Love brownies? (Who doesn’t, right?) We think the best ones have moist centers, a paper-thin crackly crust, and lots of chewy edges. If you agree, you’ll love the Edge Brownie Pan™. It’s the only gourmet brownie pan that adds two chewy edges to every serving. The pan’s patented sidewalls also improve baking performance by circulating heat evenly to the pan’s middle, where food typically takes longer to bake.

Description

The ideal pan for brownie lovers, because who doesn’t love the edges?

Adds two chewy edges to every brownie.
Fits standard box mixes with no adjustments necessary.
One continuous chamber, so batter can be easily spread.
Durable nonstick coating and heavy gauge cast aluminum construction.
Made in the USA, nylon spatula and brownie recipes included.

Kristina Reynolds

Kristina Reynolds is the Founder & CEO of Glutto and an alumna of the University of California, San Diego. She writes the articles for Glutto Digest with insights from fellow industry experts. Furthermore, she is the author of The Fittest Food Lovers: How EVERY BODY Can be Incredibly Fit and Still Enjoy Food, a collaborative philanthropic book with proceeds going to feed the hungry.