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Truffle Butter: the smooth indulgence to elevate your dishes
Truffle butter—the ultimate indulgence for the discerning foodie. This luxurious compound butter is an easy way to add a touch of gourmet sophistication to any dish. Whether you're looking to elevate your steak game, whip up a decadent pasta dish, or simply indulge in...
Truffle Oil: unleash rich and earthy flavors onto your favorite dishes
Ah, truffle oil. The elusive and mysterious ingredient that adds a touch of luxury and sophistication to any dish. This culinary oil is undeniably redolent of truffles. And no, we're not talking about the chocolate kind. What is Truffle Oil? Truffle oil is an aromatic...
Truffle Honey: turn any bite into a sweet gourmet treat
What is truffle honey? Truffle honey is a luxurious culinary creation that combines the delicious flavors of truffles and honey. This delectable condiment has become popular in high-end cuisine and can be enjoyed in a variety of dishes. origin Both truffles and honey...
Truffle Mayo: the creamy condiment for rich flavor
Truffle mayo a.k.a. truffle mayonnaise has become increasingly popular in recent years, adding a luxurious and decadent touch to a variety of dishes. This condiment is a combination of creamy mayonnaise and truffle oil, which infuses the mayonnaise with a distinctive,...
Trendy Foods
new food creations & food crazes

Suprême Croissants: spiral croissants that have everyone in a tizzy
What is the Suprême croissant? The Suprême (colloquially known as the supreme croissant, spiral croissant, round croissant, circular croissant, or circle croissant) is a recent invention in the croissant world that quickly rose to internet fame for its unique hockey...

Truffle Honey: turn any bite into a sweet gourmet treat
What is truffle honey? Truffle honey is a luxurious culinary creation that combines the delicious flavors of truffles and honey. This delectable condiment has become popular in high-end cuisine and can be enjoyed in a variety of dishes. origin Both truffles and honey...
Food Around the World
unique foods & dishes of regional cuisines across the globe

Hojicha: the roasted green tea made for relaxation
What is hojicha? Hojicha is a type of Japanese green tea known for its unique roasted flavor and low amount of caffeine. Although it is most commonly found in Japan, it has quickly been growing in popularity across the world. origins of hojicha The history of hojicha...

Katsu Sando: the OG crispy chicken sandwich
Are you a fan of fried chicken sandwiches? If so, the katsu sando is a must-try. Katsu is defined as "a Japanese dish consisting of a piece of meat, usually chicken, or vegetable, covered in bread crumbs, fried, then usually cut into strips and eaten with a sauce."...
Healthy Eats
vegan, vegetarian & pescetarian foods…plus healthy eating tips

Truffles: a necessity for anyone with expensive taste—literally
Truffles are a highly coveted delicacy renowned for their distinct fragrance and rich earthy taste. These elusive edible fungi are technically mycorrhizal spores. This means they are fruit bodies of fungi found ungerground that form a symbiotic relationship with the...

Fruit Sando: the work-of-art you can eat guilt-free
Feel like something light but also want something on the sweet side? The fruit sando (フルーツ" or "furutsu sando") is a great option. It is a Japanese fruit sandwich that is satisfying in its simplicity. It consists of fluffy shokupan (Japanese milk bread), light whipped...
New Arrivals
highly sought-after gifts for foodies & food lovers
Meat Lovers
food for carnivores and pollotarians

Wagyu Sando: a simple yet “extra” sandwich
If you're looking for a sandwich but you're feeling extra, the wagyu sando is for you. It is a simple traditional Japanese cutlet sandwich served katsu style made with shokupan (Japanese milk bread) and wagyu, one of the highest-quality meats known to man—making this...

Biltong: the high protein South African snack
If you're a carnivore or looking into eating more varied forms of protein, you may want to consider biltong, a South African dried, seasoned and air-dried meat snack. The word biltong comes from the Dutch words bill (strip) and tong (strip). It is probably one of the...