A 24-hour timer allows for delayed cooking. Automatic keep-warm holds the temperature of the food until you serve it. Instant Pot generates almost no noise and leaks no steam. It traps all the aromas in the food without heating up the kitchen. The 3-ply bottom stainless steel inner pot is extremely durable and leaves no health concerns of non-stick coating residual. The new slim body design has smaller foot print and lid holders for both left and right handed users. The brushed stainless steel exterior is finger print resistant. Its elegant and durable design makes it easy to clean and pleasurable to use for the years to come.
IP-DUO uses the latest 3rd generation technology with an embedded microprocessor, which monitors the pressure and temperature, keeps time and adjusts heating intensity. The cooking programs have been lab-tested hundreds of times for optimal effect. These greatly improve cooking result and maintain consistence.
Instant Pot is carefully designed to eliminate many common errors from causing harm or spoiling food. It passed the stringent UL certification giving you uncompromised safety and peace of mind and protects you with 10 proven safety mechanisms and patented technologies.
Kristina Reynolds is the Founder & CEO of Glutto and an alumna of the University of California, San Diego. She writes articles & posts for Glutto Digest with insights from fellow industry experts. Furthermore, she is the author of The Fittest Food Lovers: How EVERY BODY Can be Incredibly Fit and Still Enjoy Food, a collaborative philanthropic book with proceeds going to charities that fight world hunger.