Learn about oshizushi and how it's different from your average sushi. Also find out where you can get it near you. Where Can I Get it? | How Can I Make It? What is oshizushi? Oshizushi (a.k.a. oshi sushi—meaning "pressed sushi" or hakozushi / hako sushi—meaning...
Read More
What regional foods are unique to the state of Washington? Located up in the Pacific Northwest north of Oregon, the state of Washington is home to a number of locally sourced foods, primarily seafood and fruits, that you can't get fresher anywhere else. ...
Read More
Alaskan regional food Alaska, the largest state in the US, also has the longest coastline of all the states. This lends itself to wide access of fresh seafood and wild game. Although you may have had Alaskan king crab legs, king salmon and bison burgers; chances...
Read More
Hawaiian regional food Hawaii is the only state in the US that is entirely composed of islands. Because of its geography, Hawaii is naturally known for its fresh seafood...Thanks for the poke craze, Hawaii (and btw, it's pronounced POH-keh). Other...
Read More
📷: @pizzushi.la on Instagram Where Can I Get it? | How Can I Make It? What is pizzushi? Pizzushi (a.k.a. pizza sushi) is a contemporary food hybrid made up of a flattened circular bed of crispy fried rice topped with raw poke and other popular sushi roll...
Read More
Where Can I Get it? | How Can I Make It? What is a sushi donut? Sushi is a traditional food that has been around for thousands of years and the process of making sushi has been a serious Japanese tradition. However, with sushi becoming mainstream...
Read More
Where Can I Get it? | How Can I Make It? What is a sushi burrito? Simply put, a sushi burrito is a large sushi roll wrapped up like a burrito. The ingredients are typically those of a traditional sushi roll: protein, vegetables, rice and nori (dried...
Read More
(with interesting, mouth-watering updates)
P.S. FREE GIFT! Subscribe and also receive "11 Quick Tips for Eating Anything AND Staying Healthy"