
Ice Crone: the croissant ice cream cone brings new nostalgia
Step into the world of the ice crone, where the flaky, buttery delight of a croissant meets the cool treat of ice cream.
Step into the world of the ice crone, where the flaky, buttery delight of a croissant meets the cool treat of ice cream.
Indulge in kouign amann: a buttery, caramelized delight from Brittany, where flaky layers meet sweet perfection.
Explore this playful twist on a classic French pastry with a crispy shell encasing a soft interior.
Delight in the spiral sensation of the Suprême croissant, a round pastry marvel filled with creamy indulgence.
Creme brulee donuts are where dreamy custard meets a sugary crunch, a dance of French elegance and donut joy.
What are croissant hybrids? What’s a tacro?? Croissushi??? Croissant hybrids (not to mention food hybrids in general) have been all the rage ever since 2013,
Glutto Digest is a nationwide food blog based in the US. We feature unique foods & beverages less known to the masses, ranging from the traditional to the trendy. Browse through our posts above to discover the best, most unique, newest, and up and coming foods & drinks (including recipes for delicious meals and yummy dishes).