Hosting a Mexican fiesta? Whether it's for Cinco de Mayo or Taco Tuesday, you'll definitely impress your guests with a Mexican charcuterie board. What is a Mexican charcuterie board? A Mexican charcuterie board is a food board (although not necessarily...
Kai jeow (also spelled as khai jiao, khai jiaw, kai jeaw or kai jiew) is a traditional Thai fried omelet. What makes it unique is its puffed-up texture which is created by frying whisked eggs in hot oil. It is normally mixed with fish sauce and green onions but can...
Sfincione (alternatively spelled sfingione, sfincione, svingione, and svincione) is a Sicilian pizza that is a type of pizza al taglio. It is a simple rectangular pizza with a soft light crust topped with pizza sauce, a light layer of shredded caciocavallo (a...
Pizza al taglio (a.k.a. sheet pizza) is a Roman-style pizza that is shaped into a large rectangle and cut into rectangle slices. In Italy, it is known as a popular Roman street food that is often ordered by the slice and sold by weight. Besides the shape, what sets...
Trapizzino is a triangular pocket-shaped sandwich that has become a popular street food in Italy. It is made with a pizza dough that is formed into a pocket stuffed with traditional Roman dishes including pollo alla cacciatora (chicken cacciatore), genoivese (beef...
Arrosticini (singular: arrosticino) is a traditional Italian barbecue made of lamb or sheep's meat cooked on a skewer. It hails from the region of Abruzzo, east of Rome. Abruzzese cuisine often includes sheep products with arrosticini being the most popular. What...
Chinese hot pot (also hotpot or steamboat) is a method of cooking raw meats, vegetables and other raw ingredients in a bowl of simmering soup. This soup is often a basic water-based stock. Origin According to Chinese Cuisine Stories, the earliest version of the...
Steamed buns with barbecue pork filling Char siu bao are Chinese (specifically Cantonese) barbecue pork buns. They are also known as cha siu bao or chashaobao. There are two main types of these buns, steamed and baked. The steamed bao are more common and have a...
What are birria tacos? Birria tacos are Mexican tacos filled with birria (pronounced BEE-ria, with an ever-so-slight rolling of the "r"). Birria is a traditional Mexican dish that, in the most simple terms, can be described as a meat stew. The meat is marinated in...
Paletas (pronounced pa-LE-tas) or "paletas Mexicanas" are traditional Mexican popsicles, which come in many types of flavors and combinations. They are a popular snack sold by street vendors, Mexican stores and paletarias. Who invented paletas? There is not one...
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